MITICA

Known as the queen of almonds, the marcona is the most precious in Spain and is indigenous to the country. It is sweet and softer than most almonds. This item adorns pastries rather than being an...

Known as the “Queen of Almonds,” Spanish Marconas are sweet, plump, and flavorful with no bitterness. We expertly select these prized almonds for the highest possible quality. 

These oil rich almonds are a savory snack with fabulous rosemary flavor and superior crunch. Valencia Almonds are a mix of different almonds grown and collected in the Valencian Community.

It took years for the Amor family to perfect their recipe; they slowly caramelize the pecans using the finest ingredients. The result is a crunchy nut that is not overly sweet. A sensible indulgence.

Spanish Marconas are sweet, plump, and flavorful with no bitterness. Expertly selected these prized almonds for the highest possible quality. 

The Piedras, which means rocks in Spanish are Larguetas cashew that are dipped in chocolate and the rubbed and dusted with cocoa powder- be aware that they may be irresistible. 

Taralli is a typical product of Puglia, made from flour, oil, salt. The Mitica Classic Taralli use high quality extra virgin olive oil and white wine in their recipe to craft a snack perfect for...