TRACKLEMENTS

This is our favourite tracklement for a cold pork and stuffing sandwich.

As good as the best homemade, it’s very good indeed, especially with roast pork and salty crackling, and even vanilla ice cream.

Crammed with capers and chunks of crunchy onion and gherkin, this is a symphony of zingy, tangy, herby creaminess. The definitive condiment for fish, it's heaven with hot scampi or crisp, battered...

The result is at once tangy and sweet – superb with soft cheeses. Inspired by a relish in France, this is made by soaking plump figs in spiced vinegar before gently cooking them with rich, dark sugar.

Drizzle over garden peas or stir into greek yogurt for a delightful dip. Our sweet, traditional Mint Sauce can be enjoyed by most as it is not only vegan, but also made with entirely gluten free...

If you’re looking for the perfect pairing for gammon, that little something to liven up bangers and mash, or a spiced up stew, then our Strong English Mustard is for you. Incredibly versatile, our...

Fantastically fiery with the Sunday roast, our Strong Horseradish Cream is also superb in sarnies or even with a salad. Dollop it heartily onto everything if you dare!